Vegan Nachos

Vegan Nachos because everyone loves nachos!

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Ingredients: 

• 1 Vegan Sausage 
• 1/3 of a bag of Corn Chips
• 1/4 of a cup of Tofu Shredded Cheese
• Peach or Mango Salsa
• Spicy Green Salsa

Prepare:

1. Slice your vegan sausage. 
2. Preheat oven to 350 Degrees Fahrenheit. 
3. Combine your corn chips, vegan sausage, and tofu shredded cheese on a oven safe baking pan.
4. Let cook for 10 - 12 minutes.
5. Add everything to a bowl and top with both salsas.

BAM!

A delicious vegan snack that is beyond tasty and pretty guilt free! Are you a fan? Let me know!